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	<title> &#187; Foodie Fixation</title>
	<link>http://www.foodiefixation.com</link>
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		<title>Microwave Etiquitte</title>
		<description>Looks like I'll be writing mobile posts until I get a replacement laptop.

There's always one thing that nags me, and that's public microwave etiquitte  When it comes to using a microwave at a common area, certain manners have to be followed.

First of all, if you make a mess no ...</description>
		<link>http://www.foodiefixation.com/archives/732</link>
			</item>
	<item>
		<title>Laptop&#8230;gone</title>
		<description>I haven't been posting because my laptop started to act funny last week. Today it seemed to take its last breathe.  While I did back up most of my files to an external hard drive...it looks like I won't be able to recover a number of important files.  ...</description>
		<link>http://www.foodiefixation.com/archives/730</link>
			</item>
	<item>
		<title>I Was Supposed To Cook Dinner Tonight</title>
		<description>I'm at the Japanese market, Mitsuwa, looking to buy a few grocery items.  But instead, I find myself in the middle of the food court enjoying the beef curry udon soup that's pictured below.  Damn these temptations.

 </description>
		<link>http://www.foodiefixation.com/archives/728</link>
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		<title>Now You Can Make Easy Mac On The Go</title>
		<description>
Amidst of talking on the cell phone, fumbling over the radio controls, and shaving (or putting on make-up) while you drive, there's one more distraction to send yourself and others into impending doom.  Maplin, a British company that can be seen as the equivalent to Radio Shack in the ...</description>
		<link>http://www.foodiefixation.com/archives/724</link>
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		<title>Fight Those Stubborn Jars With A Spoon</title>
		<description>Once in a while, we encounter a jar that seems impossible to twist open.  And guys, even with all the strength training, sometimes the end result is futility and humiliation...especially when you fail to open it in front of a girl.  Weak.  But it's alright, some times using ...</description>
		<link>http://www.foodiefixation.com/archives/720</link>
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		<title>Honey Bunches Of Oats With Chocolate Clusters</title>
		<description>I love to eat Honey Bunches of Oats cereal, but for the past 6 months, I switched over to eating Kashi cereal because I was getting bored of it.  Well, this morning, I was perusing the cereal aisle and I noticed a new variety of Honey Bunches of Oats. ...</description>
		<link>http://www.foodiefixation.com/archives/717</link>
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		<title>Increase Your Vegetable Intake Through Soup</title>
		<description>I strive hard to include at least three servings of vegetables in my daily diet.  And often, I fail to meet that goal. So last week, I started to do what most Chinese parents do, make healthy soup.  I never really liked drinking soup when I was young.  Most of ...</description>
		<link>http://www.foodiefixation.com/archives/711</link>
			</item>
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		<title>Almost Time For Bon Chon Chicken</title>
		<description>This is my first mobile post, so let's see how it goes.

My friend just called me and the wait for Bon Chon chicken is an hour and a half.  Time to meet up with my friends and hit the bars

Ok, it's 8:40pm and I am at Bon Chon.  ...</description>
		<link>http://www.foodiefixation.com/archives/703</link>
			</item>
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		<title>Easy Entertaining</title>
		<description>

After a long day at the NY Renaissance Festival on Saturday, me and my friends were hungry, and we did not feel like dining out.  So we decided to buy groceries and dined-in instead.

I find entertaining guests to be quite fun, but when I do it, I like to plan ...</description>
		<link>http://www.foodiefixation.com/archives/701</link>
			</item>
	<item>
		<title>Quick and Easy Buffalo Chicken Pizza</title>
		<description>
Image:  Kin

Ingredients

	Olive oil
	Cooked chicken breast meat (diced)
	Celery - 1 Stalk
	Blue cheese
	Mozzerella cheese
	Butter
	Hot sauce
	Naan flat bread

I don't have the time or the patience to make pizza crust from scratch, so I decided to use naan (a flat bread eaten in India and the Central Asia region) instead, and it came out ...</description>
		<link>http://www.foodiefixation.com/archives/698</link>
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