Image: Kin
After going through the freezer, refrigerator, and the cupboards, I noticed I had the perfect ingredients for making a meat-free Japanese lunch. The hardest items to make were the avocado hand rolls. I was never good at making them, but I think I’m starting to get the hang of it after [...]

Since it’s Good Friday, it looks like it’s going to be a non-meat event today.  This is going to stink since I have a birthday dinner to go to in  New York tonight.  I guess I’ll stick to the pasta dishes.  I think I can eat fish as well, but I’m not too sure.  This [...]