I love to eat Honey Bunches of Oats cereal, but for the past 6 months, I switched over to eating Kashi cereal because I was getting bored of it. Well, this morning, I was perusing the cereal aisle and I noticed a new variety of Honey Bunches of Oats. Was this product going [...]
Archive for August, 2008
Increase Your Vegetable Intake Through Soup
I strive hard to include at least three servings of vegetables in my daily diet. And often, I fail to meet that goal. So last week, I started to do what most Chinese parents do, make healthy soup. I never really liked drinking soup when I was young. Most of the time when I go [...]
Almost Time For Bon Chon Chicken
This is my first mobile post, so let’s see how it goes.
My friend just called me and the wait for Bon Chon chicken is an hour and a half. Time to meet up with my friends and hit the bars
Ok, it’s 8:40pm and I am at Bon Chon. There’s still a wait. [...]
Easy Entertaining
After a long day at the NY Renaissance Festival on Saturday, me and my friends were hungry, and we did not feel like dining out. So we decided to buy groceries and dined-in instead.
I find entertaining guests to be quite fun, but when I do it, I like to plan the events in advance. This [...]
Quick and Easy Buffalo Chicken Pizza
Image: Kin
Ingredients
Olive oil
Cooked chicken breast meat (diced)
Celery - 1 Stalk
Blue cheese
Mozzerella cheese
Butter
Hot sauce
Naan flat bread
I don’t have the time or the patience to make pizza crust from scratch, so I decided to use naan (a flat bread eaten in India and the Central Asia region) instead, and it came out rather well.
The amount of sauce [...]
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We're fixated on everything food! Food news, food recipes, food reviews, food thoughts, food experiences, food stories. Just food.
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We’re just two friends living in the New York City area who enjoy food. No, we’re not chefs, but we do love to cook and we do love to eat. On this blog, we will be posting random food thoughts, food news, food recipes, basically anything we find interesting relating to food, we’ll post!
We welcome you as a fellow foodie to our blog!
