Image: Eric Yang
I have a 20-page paper due tomorrow, but I’d much rather post. I had some friends over on Saturday for a cooking and dinner gathering. We watched ‘Le Grand Chef’ while we were eating, and it definitely heightened the dinner and movie experience. Watch a cooking movie while you eat, it’s quite [...]
Archive for March, 2008
Dinner Parties: Serve What You Know
Lunch at Don Pepe Restaurant
On Friday, I went to lunch with my coworkers to Don Pepe Restaurant in Newark, New Jersey. Newark is home to some great Spanish, Latin American, and Portuguese food, especially in the Ironbound District. I have yet to visit the Ironbound District, but I will be making my way down there probably sometime [...]
4.12.2008 - 4.13.2008 Coffee & Tea Festival
The 3rd Annual Coffee & Tea Festival is coming in a couple of weeks! Check out the details from the website:
Thousands will gather for this New York event in Manhattan’s beautiful Metropolitan Pavilion to celebrate everything related to coffee and tea. The Coffee & Tea Festival: NYC will bring coffee, tea and confectionary [...]
Which Came First, the Egg or…the Egg?
BEN WATSON/North Shore Times
I’m always amazed when I crack open an egg and two yolks fall out. Double the fun, double the cholesterol. Margaret Kessell’s egg discovery takes the cake on this one. She bought an oversized egg from a grocery store, and when she cracked it open at home, a smaller egg fell out! [...]
Togarashi Tenders - Baked, Not Fried
Image: Kin
Ichimi togarashi is a common chili pepper seasoning used in Japanese noodle and grilled dishes. I of course, was looking to use this seasoning in a non-traditional way. I mixed a teaspoon of the seasoning into breadcrumbs to add some spice to my baked chicken tenders. This recipe is simple [...]
Wise Up On Breakfast
Dr. Sanjay Gupta, CNN’s Chief Medical Correspondent spent two and a half minutes on CNN.com explaining certain breakfast foods to avoid.
I believe breakfast should be the healthiest meal of the day. After all, you want to put some high grade fuel in your body to start the day right. Eating something greasy and [...]
Up Your Kitchen Arsenal
Arm yourself with the latest in kitchen weaponry. With two refillable condiment cartridges, you can pretty fill them with whatever you want, and shoot it at whomever you want. It’s time to paint the gun black and go on a chocolate syrup rampage on any one who’s wearing white. Oh yeah, you [...]
Congrats! It’s A Moffle!
Mochis are a popular confectionery treat in Japan. It’s a round glob of sweet glutenous rice paste that’s sticky and chewy. It can be eaten in a number of different ways, such as with with red bean paste and sesame paste. A variant of mochi, mochi ice cream can be found in [...]
Lingonberry Peary Pork!
Naturally, Ikea is associated with furniture. Not just any ordinary furniture but affordable and chic furniture that have the ability to transform your dull and mundane living space into the designs typically found in Home & Design magazine. Ikea also provides eager shoppers with some savory and delicious food such as their famous [...]
Battle Of The Soy-Based Frozen Desserts!
I loved the SO Delicious brand of soy-based vanilla ice cream, but I recently discovered something better. I decided to give the Soy Dream brand a try after the SO Delicious brand was sold out. I ended up preferring the Soy Dream brand.
Feeling that I should give the SO Delicious a second chance, [...]
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We're fixated on everything food! Food news, food recipes, food reviews, food thoughts, food experiences, food stories. Just food.
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- No Cake For You!
- Stevia Coming To The Masses As Truvia







We’re just two friends living in the New York City area who enjoy food. No, we’re not chefs, but we do love to cook and we do love to eat. On this blog, we will be posting random food thoughts, food news, food recipes, basically anything we find interesting relating to food, we’ll post!
We welcome you as a fellow foodie to our blog!
