I preferred this festival over the International Food Festival that was held in the middle of May. There seemed to be more variety and better entertainment over a much smaller stretch. Enough talking, on to the pics!

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…and it begins!

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Empty stomach, check. Tickets, check.

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I’m greeted by smoke and aroma of grilled chicken .

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Looked like pork shoulder (aka pork butt) to me, but I’m not too sure.

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Saucing up the pulled pork.

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My first taste of the day, porchetta. So fatty, so delicious.

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Buffalo Alligator.   Tastes just like chicken.  Seriously, if there was chicken in mix, I wouldn’t have been able to tell the meats apart.

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Kobe Beef Quesadillas.

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Seafood Paella. This is a sit down meal, not a walk in the middle of the crowded street meal.

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Almost out of tickets and out of stomach room. Just enough for dessert.

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The two last tickets well spent on Bread Pudding w/ Creme Anglaise.

~ Kin

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