
Image: Kin
I’m not a big sandwich person. Since I am allergic to peanuts, I never got to enjoy PB&J sandwiches as a kid. I’m imagining what it tastes like…mmm, delicious. It’s the one thing I wish I could eat! Most sandwiches I’ve had were always made with lunch meats such as ham, roast beef, pastrami, and bologna, in essence, boring! What I like about a sandwich though, is that if made correctly, it could serve as a low-cost meal.
The way I came about this sandwich was purely accidental, I had half of an spinach omelette left and I didn’t know what to pair it with, so I put it in between two pieces of whole wheat bread w/ lettuce and tomato. Yes, it was that simple.
Try it out!
Cost: <$1.50
As always, make sure your food is thoroughly cooked before consumption.
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We’re just two friends living in the New York City area who enjoy food. No, we’re not chefs, but we do love to cook and we do love to eat. On this blog, we will be posting random food thoughts, food news, food recipes, basically anything we find interesting relating to food, we’ll post!
We welcome you as a fellow foodie to our blog!

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